But @Parson ; it must be cooked correctly. Most peoples' bad experience with liver is due to old rural cooking standards where to insure food safety, you cooked it to death. Liver MR-M, pan fried w/bacon, make a gravy... great, now I'm hungry. Anywho, I'd rather eat liver, correctly prepared tongue, or best yet beef heart, more than most other cuts.
Hmm... Tongue on pizza might be good
K2
Hmm... Tongue on pizza might be good
K2